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Classic white vinification of the Roditis variety from selected vineyards. Light pressure to get the lees, de-scaling and fermentation at low temperatures to keep the aromas fresh. Small addition of fresh pine resin during fermentation with constant stirring. Soft lemon colors and refined aromas take you on a journey to the world of wine. In the first breath you perceive the notes of light resin, eucalyptus & mint. Feel the liveliness reaching the mouth and then with delicate movements you will enjoy its lemony and herbal flavors. Sophisticated, modern and easy to drink with a fine aftertaste and long duration. It pairs well with BBQ meats, fried small fish, olive oil-based dishes, spicy cheeses, Mediterranean appetizers, and Asian cuisine such as sushi, shrimp, or vegetable tempura.